Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Adana is a popular Japanese restaurant situated at 1449 E Pine St, Seattle, Washington, 98122. With its cozy ambiance and delicious cuisine, it is a perfect place to satisfy your cravings for Japanese comfort food. Here are a few tips to enhance your dining experience at Adana:
1. Reservation: Adana tends to be quite busy, so it's advisable to make a reservation beforehand to secure your table. 2. Cocktails: Don't miss out on their fantastic cocktail menu. Their skilled bartenders create unique and flavorful concoctions that perfectly complement the food. 3. Omakase: If you want a truly immersive experience, opt for the omakase menu. Let the chef surprise you with a carefully curated selection of dishes. 4. Recommended Dishes: Adana is known for its mouthwatering offerings like their melt-in-your-mouth pork belly bun, flavorful ramen, and various yakitori options. Don't forget to try their delicious desserts. 5. Dietary Restrictions: Adana caters to different dietary preferences, offering vegetarian and gluten-free options. Let the staff know about any dietary restrictions, and they will be happy to accommodate you.
So, head to Adana for an unforgettable dining experience that combines Japanese cuisine, comfort food, and expertly crafted cocktails.
