Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Try the classic cheese and pork pupusas: Delmys Pupusas is known for their delicious, authentic Salvadoran pupusas. Don't miss out on their traditional cheese and pork fillings, which are both bursting with flavor.
2. Embrace the street food experience: As a street vendor, Delmys Pupusas provides an authentic experience of Salvadoran street food right in the heart of Los Angeles. Enjoy the bustling atmosphere of the Atwater Village Farmers Market while savoring their mouthwatering pupusas.
3. Savor homemade taste: Delmys Pupusas takes pride in their homemade approach to cooking. Every pupusa is made by hand using traditional recipes and fresh ingredients. The dedication to quality shines through in every bite.
4. Explore different fillings: While the cheese and pork pupusas are favorites, Delmys also offers a variety of other delicious fillings to satisfy your taste buds. From beans and cheese to loroco flowers, there's something for everyone.
5. Support local vendors: By visiting Delmys Pupusas at the Atwater Village Farmers Market, you're not only treating yourself to flavorful pupusas, but also supporting a local business and the wonderful community of street vendors in Los Angeles.
6. Don't forget the curtido and salsa: Pupusas are traditionally served with curtido, a Salvadoran slaw made from cabbage, carrot, and onion. Delmys' curtido perfectly complements the rich flavors of their pupusas. Pair it with their homemade salsa for an extra kick.
7. Take some to-go: If you can't get enough of Delmys Pupusas, don't worry! They offer takeout options, allowing you to enjoy their delectable pupusas wherever you please. Don't miss the chance to bring home some of this delicious Salvadoran cuisine.
