Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
El Guanaco Restaurant is a Salvadoran cuisine gem located at 90 S Main St, Norwalk, Connecticut. If you're craving authentic and flavorful Salvadoran dishes, this is the place to be. Here are some tips to enhance your experience:
1. Must-try dishes: Start with the pupusas, a traditional Salvadoran delicacy made from thick handmade corn tortillas stuffed with various fillings. The tamale de elote, a steamed sweet corn tamale, is also a crowd favorite.
2. Warm and inviting atmosphere: El Guanaco provides a cozy and friendly ambiance, perfect for a casual dine-in experience with family or friends.
3. Vegetarian and gluten-free options: The restaurant offers a variety of vegetarian and gluten-free options, ensuring everyone can enjoy the flavors of El Salvador.
4. Don't skip the sides: Complement your meal with Salvadoran side dishes like yuca frita (fried cassava), plátanos fritos (fried plantains), or curtido (pickled cabbage slaw).
5. Explore the beverage menu: To complete your dining experience, try the horchata, a traditional Salvadoran rice-based drink, or the tamarind juice for a refreshing twist.
Overall, El Guanaco Restaurant is known for its delicious Salvadoran cuisine, friendly service, and a cozy atmosphere. Head over to experience a taste of El Salvador right in Norwalk.
