Crema Di Grom
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Egg cream with corn biscuits and colombian "teyuna" chocolate chips
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Grom
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233 Bleecker St, New York, NY 10014
(212) 206-1738
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What the experts are saying
"...so, anyway, i got the hazelnut gelato as well as the crema di grom, a gelato made of egg cream, "meliga" biscuits and dark chocolate from colombia...creamy, it was very flavorful, but i have to admit that the hazelnut one was the best, overpowering a bit the crema di grom..."
- I just want to eat!
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