Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at I'm a Little Hot Crab, a seafood restaurant located at 5418 Yonge Street, North York, Ontario, M2N 6X4:
1. Reservations: Since this restaurant can get quite busy, especially during peak hours, it is advisable to make a reservation in advance to secure a table.
2. Signature dishes: Don't miss out on trying their specialty seafood dishes, such as the mouthwatering crab cakes, succulent lobster tails, or the flavorful shrimp stir-fry. Be sure to ask your server for their recommendations.
3. Dietary options: I'm a Little Hot Crab caters to various dietary preferences and offers gluten-free and vegetarian alternatives. Inform your server about any specific dietary requirements you may have.
4. Spicy level: This restaurant is known for its spicy seafood dishes, so if you prefer milder flavors, be sure to request your desired spice level while placing your order.
5. Freshness: With a commitment to serving only the freshest seafood, I'm a Little Hot Crab takes pride in sourcing their ingredients locally. Enjoy the flavors of the sea in every bite.
6. Special occasions: If you're celebrating a special event or planning a group outing, I'm a Little Hot Crab offers private dining options and can accommodate larger parties. Inquire with the restaurant about their event packages.
7. Parking: While visiting the restaurant, there is convenient parking available nearby. Consider using public transport or rideshare services to avoid parking hassles if possible.
Enjoy your dining experience at I'm a Little Hot Crab, where delicious seafood awaits!
