Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Inko Nito is a vibrant and contemporary Japanese-Korean fusion restaurant nestled at 225-227 S Garey St, Los Angeles, California, 90012. If you're looking for a unique culinary experience, here are some tips to enhance your visit.
1. Try their signature dishes: Inko Nito is known for their mouthwatering robatayaki and Korean-inspired grilled meats. Don't miss out on their famous miso-marinated black cod or the savory Korean barbecue beef ribs.
2. Share small plates: The menu features a variety of small plates that are perfect for sharing. Indulge in their delectable crispy Korean fried chicken or the flavorful edamame with smoked chili and garlic.
3. Vegetarian-friendly options: Inko Nito offers an array of vegetarian dishes, such as the grilled mushroom rice bowl or the roasted cauliflower with harissa and feta. Veggie lovers won't be disappointed!
4. Relish the vibrant atmosphere: The restaurant boasts a trendy and lively ambiance, with an open kitchen and a stylish industrial design. The energetic atmosphere adds to the overall dining experience.
5. Make a reservation: Due to its popularity, Inko Nito can get busy, especially during peak hours. It's advisable to make a reservation in advance to secure your spot.
Embrace the blend of Japanese and Korean flavors at Inko Nito for a memorable and exciting meal in the heart of Los Angeles.
