Kelp noodles, carrots, scallions, and green leaf lettuce, soaked in a mildly spicy blend of almond butter, coconuts, tamari, agave, ginger, sesame, lime juice, chipotle, sea salt, and nutritional yeast. this low calorie, seaweed dish not only tastes amazing, but also is packed with nutrients that have been shown to help aid in digestion and speed up metabolism among many other benefits.
