Kirin Seafood Restaurant

ratingratingratingratingrating
2.50 mi
Dim Sum, Seafood, Cantonese
$$
 
+1 604-682-8833
1172 Alberni Street, Vancouver, BC V6E 3Z3
Hours
Mon
11:00am-2:30pm, 5:00pm-10:30pm
Tue
11:00am-2:30pm, 5:00pm-10:30pm
Wed
11:00am-2:30pm, 5:00pm-10:30pm
Thu
11:00am-2:30pm, 5:00pm-10:30pm
Fri
11:00am-2:30pm, 5:00pm-10:30pm
Sat
10:00am-2:30pm, 5:00pm-10:30pm
Sun
10:00am-2:30pm, 5:00pm-10:30pm

Nearby Eats

 

Tips


 
Located at 1172 Alberni Street in Vancouver, British Columbia, Kirin Seafood Restaurant is a well-known establishment that specializes in Dim Sum, Seafood, and Cantonese cuisine. Whether you are a local or a tourist, these tips will ensure you have the best experience at Kirin Seafood Restaurant:

1. Make a reservation: Given its popularity, Kirin Seafood Restaurant can get quite busy. It is recommended to make a reservation, especially during peak times or if you have a large group.

2. Try the Dim Sum: Known for its delicious and freshly made Dim Sum, Kirin Seafood Restaurant offers a wide variety of steamed, fried, and baked dumplings and other bite-sized delicacies. Be sure to try their signature dishes like siu mai, har gow, and BBQ pork buns.

3. Explore the seafood options: Kirin Seafood Restaurant is renowned for its high-quality and mouthwatering seafood dishes. From crab and lobster to fish and prawns, the restaurant offers an extensive selection of fresh seafood prepared in various delectable styles.

4. Taste the Cantonese specialties: Apart from Dim Sum and seafood, Kirin also offers a range of Cantonese dishes. Don't miss out on their famous roasted duck, sweet and sour pork, or braised abalone.

5. Impeccable service: The staff at Kirin Seafood Restaurant are known for their attentive and friendly service. They are more than happy to recommend dishes or cater to any dietary preferences or allergies.

Remember to respect the dress code, as Kirin Seafood Restaurant maintains an upscale and elegant atmosphere. Enjoy your dining experience at Kirin Seafood Restaurant and savor the flavors of Cantonese cuisine.