Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Margaret River Chocolate Company, located at 5123 W Swan Rd in West Swan, Western Australia, is a haven for coffee and tea enthusiasts. Here are some tips to enhance your experience at this delightful establishment.
1. Indulge in their specialty chocolates: Margaret River Chocolate Company offers an extensive range of handcrafted chocolates. Treat yourself to their delectable truffles, pralines, and chocolate bars, crafted with exceptional attention to detail.
2. Pair your chocolates with gourmet coffee: Savor the delightful combination of rich chocolates and aromatic coffee varieties. Their talented baristas create masterful coffee brews that perfectly complement the sweetness of the chocolates.
3. Explore their tea selection: If you prefer tea, Margaret River Chocolate Company offers an array of premium loose-leaf teas. From classic English breakfast to unique herbal blends, there is something to suit every taste.
4. Take a chocolate-making tour: Enhance your understanding of the chocolate-making process by joining their guided tour. Learn about the sourcing of cocoa beans, the art of tempering, and the secrets behind their delectable creations.
5. Browse the gift shop: Discover a range of chocolate-related gifts and souvenirs in their on-site shop. Choose from beautifully packaged chocolates, hampers, and other delightful treats, perfect for gifting or as a memento of your visit.
Indulge in the world of chocolate and immerse yourself in the inviting atmosphere of Margaret River Chocolate Company, a destination that seamlessly combines coffee, tea, and chocolate to create a truly memorable experience.
