Roast Beef

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roast-beef
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Roasted tomato mayo, pickled mushrooms, potato chips, parsley
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No. 7 Sub
$$
1188 Broadway, New York, NY 10001
(212) 532-1680
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PHUDE-nyc

What the experts are saying

"...kord makes a roast beef hero that tastes of blueberries...take that roast beef sub...7 sub 1188 broadway (29th street); (212) 532-1680; no7sub.com best sandwiches roast beef; asparagus; braised lamb; ceviche; eggplant parm..."
- New York Times"...i tried two sandwiches, both served hot, both $9: roast beef: horseradish, pickled endive, fried scallions turkey cubano: pickled daikon, chinese mustard, swiss in reality both were served barely warmer than room temperature...ive never heard of fried scallions and would never have thought to put them on a roast beef sandwich; likewise for pickled daikon on a cubano...it usually works, though can occasionally be a bit too funky. my sandwich companion didnt much like how red the roast beef looked and didnt really like the turkey because it had a funky sweetness to it...the roast beef was the better of the two: the beef was tender and moist...tagged cuban, cubano, daikon, mustard, roast beef, turkey...the new roast beef theyre doing is much better (hummous, chimichurri & chips) and the lamb meatloaf i awesome too..."
- Simply Sandwiches"...they have many innovative subs to choose from, from the tuna salad with granny smith apples, mung bean sprouts and bbq potato chips, to the roast beef with pickled blueberries, smoked gouda and doenjang (korean fermented soybean paste) to a ceviche with fried hominy and leche de tigre mayo...in this era of specialty-themed fooderies (i.e., the meatball shop, this little piggy had roast beef, etc.), this is a most welcome addition, as it makes the case stronger for concentrating on doing one thing and doing it as best as you possibly can, even in ten different ways..."
- PHUDE-nyc

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