Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Peking Tavern, located at 806 S Spring St, Los Angeles, California, is a must-visit gastropub for Chinese cuisine enthusiasts. Here are a few tips to enhance your experience at Peking Tavern:
1. Start with their signature Peking Duck Tacos, a perfect fusion of crispy duck, hoisin sauce, and cucumber in a soft taco shell. 2. Don't miss out on their handcrafted dumplings, which come in various flavors like pork, chicken, and vegetarian. 3. Pair your meal with one of their specialty cocktails, like the refreshing Ginger Lime Mule or the unique Lychee Martini. 4. Make a reservation in advance, especially during peak hours, to secure a table as Peking Tavern tends to get crowded. 5. Take advantage of their happy hour specials, which offer discounted prices on select food and drinks. 6. If you're a spice lover, try their Spicy Wontons or Sichuan-style Mapo Tofu for a flavorful kick. 7. Save room for their mouthwatering Beijing-style noodles, such as the Zhajiangmian or the Dan Dan noodles. 8. The ambiance at Peking Tavern is trendy and vibrant, making it an ideal spot for a casual gathering with friends or a date night. 9. Don't hesitate to ask the knowledgeable staff for recommendations or any dietary restrictions you may have. 10. Finally, indulge in the delightful dessert options, like the Honey Walnut Shrimp or Green Tea Tiramisu, to complete your Peking Tavern experience.
