Invented by dutch colonists the indonesian rice table dinner offers a leisurely exploration of u wide range of taste sensations. per person (minimum of 2 persons) 25.95. soup, salad and appetizers: soto ayam gado gado. pangsit goreng krupuk udang and rompeyek . main course: rending, satay, ayam, bakmi goreng special, ayam bumbu rujak, sambal goreng tahu bunes, ayam kare, tempe goreng and acar . dessert: ice cendol
