Rift Valley

 

 

Located at 2514 East Cherry Street, Seattle, Washington, Rift Valley is a vibrant African restaurant that offers a unique culinary experience. Here are some tips to fully enjoy your visit:

1. Explore the diverse flavors: Rift Valley specializes in African cuisine, so don't be afraid to try something new. From aromatic stews to spicy grilled meats, there's something to suit every palate.

2. Start with appetizers: Begin your meal with traditional African appetizers like samosas or plantain chips. These flavorful bites will whet your appetite for the main course.

3. Signature dishes: Don't miss out on Rift Valley's signature dishes, such as jollof rice, injera with doro wat (Ethiopian chicken stew), or suya skewers. These dishes showcase the authentic tastes of Africa.

4. Vegetarian options: Rift Valley also caters to vegetarians with dishes like vegetable tagines and lentil stews. These flavorful and hearty options are sure to satisfy.

5. Save room for dessert: End your meal on a sweet note with traditional African desserts like milktart or koeksisters.

6. Enjoy the ambiance: Rift Valley's warm and welcoming atmosphere, adorned with African decor, adds to the overall experience. Take in the vibrant colors and immerse yourself in the African culture.

Remember, Rift Valley is a popular spot, so making a reservation is recommended to secure your table. Enjoy your culinary journey through the flavors of Africa!