Wagyu Steak Tartare
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Hand cut kobe style beef prepared tableside with quail egg, cognac gelée, traditional garnish, toast points
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The River Cafe
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1 Water St, Brooklyn, NY 11201
(718) 522-5200
Closed
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What the experts are saying
"...recommended dishes wagyu steak tartare; wild shrimp; rabbit crepinette; lamb with mint and mustard seed glaze; duck with crispy lavender and spice-crusted skin; mushroom wellington; chocolate souffl; chocolate brooklyn bridge..."
- New York Times
"...on the wagyu steak tartare, a star shaped arrangement of spices and condiments adorned the mound of diced beef, topped with an quail egg...wagyu steak tartare before and after some precision mixing..."
- Eat Big Apple
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