Tips
Located at 4A Davis Rd, Attadale, Western Australia, The Dough Room offers a delightful culinary experience with a focus on pizza, coffee, tea, and Italian cuisine. Here are a few tips to enhance your visit:
1. Try their artisan pizzas: The Dough Room is renowned for their mouthwatering pizzas prepared with fresh ingredients and a variety of toppings. Be sure to indulge in their signature creations.
2. Savor their specialty coffee and tea: Whether you're in the mood for a caffeine fix or a soothing cup of tea, The Dough Room has you covered. Their experienced baristas craft exceptional coffee and offer a wide selection of tea for a delightful beverage experience.
3. Explore Italian classics: From pasta dishes to classic Italian entrees, explore the menu for an authentic taste of Italy. Options like lasagna, risotto, and tiramisu are must-tries.
4. Gluten-free and vegetarian options available: The Dough Room is committed to catering to different dietary needs. They offer delicious gluten-free pizzas and a variety of vegetarian dishes, ensuring there's something for everyone.
5. Enjoy the cozy atmosphere: The restaurant boasts a warm and inviting ambiance, perfect for a casual meal or a catch-up with friends. The attentive staff ensures excellent service, making your dining experience all the more enjoyable.
6. Make a reservation: The Dough Room can get busy, especially during peak hours. It's recommended to make a reservation in advance to secure your table and avoid any disappointment.
Immerse yourself in the flavors of Italy and the cozy atmosphere at The Dough Room for an unforgettable dining experience.
